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Il gusto dell 'Italia
ANTIPASTI
CALABRIAN MUSSELS white wine braised - garlic - calabrian chilis - grilled ciabatta
POLPO ALLA GRIGLIA grilled octopus salad - young potatoes - haricot verts - olives - chilli flakes - capers - green preserved lemons - wild arugula
CALAMARI FRITTI spicy pomodoro - house aioli
CRUDO OF THE DAY daily catch - preparation
OYSTERS ON THE HALF SHELL mignonette - cocktail sauce
ARANCINI deep fried arborio rice - mozzarella - arrabbiata
BURRATA & PROSCIUTTO San Danielle - arugula - cherry tomato
meatballs marinara sauce - pizza bread
beef tenderloin carpaccio parmigiano reggiano - capers - arugula - special sauce
TRADITIONAL CAVIAR SERVICES sieved eggs - créme fraiche - chives - blinis
INSALATA
ARUGULA parmigiano reggiano - lemonette
MEDITERRANEA romaine lettuce - feta - cucumber - cherry tomato - red-yellow bell pepper - pepperoncini - Kalamata
ITALIAN CHOPPED genoa salami - mozzarella - garbanzo - pepperoncini - black olives
CAESAR SALAD romaine hearts - parmigiano reggiano - breadcrumbs - anchovies
CAPRESE BURRATA heirloom tomato - hand tied burrata - basil - olive oil
SIDES
CRISPY BRUSSELS SPROUTS calabrian chili glase - seasame seeds - fried shallots
Pan fried Asparagus & maldon salT
Broccolini Aglio e olio e peperoncino
trifolata di funghi mix mushrooms
Grana Padano & rosemary French fries
Aperitivo Hour Menu
Everyday only at the bar 3:00 PM to 5:00 PM
OYSTERS ON THE HALF SHELL Chef selection - mignonette - cocktail sauce
ARANCINI Deep fried aborio rice - mozzarella - arrabiata sauce
CALAMARI FRITTI Spicy pomodoro - house aioli
MEATBALLS Marinara sauce - pizza bread
Grana padano & rosemary fries calabrian ketchup
traditional caviar service 1 oz kilo caviar reserve creme fraiche - chives - blinis
Il Nostro Segreto
Fried chicken with caviar creme fraiche
PIZZE
MARGHERITA fior di latte - pomodoro - basil
PEPPERONI small artisan pepperoni - pomodoro - mozzarela
CALABRESE spicy salami - mozzarella - pomodoro
SAN DANIELE prosciutto - arugula - parmigiano reggiano - pomodoro - mozzarella
AL TARTUFO ricotta - sautéed mushrooms - shaved italian truffles
ARAGOSTA maine lobster meat - lemon zest - chives - spicy vodka sauce - mozarella
PASTE
MEZZE SALSICCIA Italian sausage - roasted bell pepper sauce - garlic - chili - parmigiano reggiano
TAGLIATELLE FATTO IN CASA 6hr meat sauce - grana padano
LINIGUINE VONGOLE manila clams - white wine - garlic - chili - zucchini blossoms - lemon
CASARECCE CACIO E PEPE AL TARTUFO NERO peppercorn - pecorino romano - shaved black truffle
PENNE ARRABBIATA spicy pomodoro - grana padano - pepperoncino - toasted chile de arbol
RIGATONI SPICY VODKA tomato vodka cream sauce - grana padano
BUCATINI CARBONARA guanciale - peas - farm egg - grana padano
SECONDI
GAMBERONI ALLA GRIGLIA tiger prawns - garlic - herbs - lemon - extra virgin olive oil
RISOTTO AL FUNGHI porcini mushrooms - wild mushrooms - parmegiano reggiano
HALF JIDORI CHICKEN asparagus - caccio sauce
BRANZINO whole grilled imported sea bass - roasted tomatoes on the vine
VEAL CHOP MILANESE arugula - lemon - cherry tomatoes - spicy pomodoro
GRILLED LAMB CHOPS mediterranean cannellini purée - heirloom tomato salad
FILETTO AL PEPE VERDE 8oz greater Omaha filet steak - green peppercorn sauce - baby yukon potatoes
